Monday, May 21, 2012
6:00pm - 9:00pm
Hosted by Moonstruck Meadery

What better location to host a mead competition than Nebraska's first and only meadery: Moonstruck Meadery.  Mead is very simple to make, but takes a bit of patience as it takes a minimum of two months.  Those that don't already have a mead fermenting are more than welcome to bring braggots.

As always; the public is welcome to join in and bring their meads and/or braggots or just partake in the tasting and judge.  Only club members are eligible to win prizes however.